Integrated metabolomic and transcriptomic analysis to elucidate the antifungal and antimycotoxin mechanisms of natural stilbenoids against Fusarium graminearum.

Grape Waste Compounds Show Strong Antifungal and Antimycotoxin Activity Against Fusarium in Wheat

A new study reveals how natural stilbenoids from grapevine waste inhibit Fusarium graminearum, the wheat fungus responsible for mycotoxin contamination. Using integrated metabolomic and transcriptomic analysis, scientists uncover how E-vitisin B disrupts fungal metabolism and offers an eco-friendly alternative to agrochemicals.