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Development of a Genetically Modified Lactococcus lactis Strain that Produces a Single-Chain Variable Fragment Targeting Interleukin-6 Receptor α to Suppress Serum Amyloid
Posted inEmerging Science Food Technology Genetic Engineering

Genetically Modified Lactococcus lactis: A Game Changer in Functional Dairy and Therapeutics

Learn how scientists developed a genetically modified Lactococcus lactis strain for enhanced health benefits, therapeutic applications, and functional food innovation.
Posted by Aneknowledge October 3, 2025
Microbiological Safety of the Technology of Accelerated Manure Processing.
Posted inAgriculture Emerging Science Environment

Revolutionizing Livestock Waste Management: Safe and Sustainable Manure Recycling Technology

Discover how advanced manure processing technology reduces pathogens, improves livestock bedding quality, and promotes sustainable agriculture.
Posted by Aneknowledge October 3, 2025

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