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Dietary Saccharomyces cerevisiae mitigates glyphosate-induced oxidative stress, immunotoxicity and apoptosis in Nile tilapia (Oreochromis niloticus).

Posted inAgriculture Emerging Science Environment

Saccharomyces cerevisiae Boosts Fish Health: A Natural Solution Against Glyphosate Stress in Nile Tilapia

Discover how Saccharomyces cerevisiae supplementation protects Nile tilapia from glyphosate toxicity, enhancing growth, immunity, and organ health in aquaculture.

Posted by

Aneknowledge October 3, 2025

Effect of grape pomace fermented with probiotic microorganisms on growth performance, meat quality, antioxidant capacity, serum biochemistry and some cecal microorganisms in broiler chickens.

Posted inAgriculture Emerging Science Environment

Fermented Grape Pomace: A Natural Feed Additive for Healthier and Faster-Growing Broiler Chickens

Discover how fermented grape pomace with probiotics like Lactobacillus acidophilus and Saccharomyces cerevisiae improves broiler chicken growth, antioxidant capacity, and meat quality while reducing environmental waste.

Posted by

Aneknowledge October 1, 2025