Posted inAgriculture Biochemistry Biodiversity
Cyanobacteria Boost Cherry Tomato Yield and Nutritional Quality Through Soil and Foliar Applications
A new study in the Journal of Soil Science and Plant Nutrition reveals that multi-modal application of nitrogen-fixing cyanobacteria Anabaena laxa significantly enhances soil health, plant metabolism, and fruit quality in cherry tomato, improving lycopene and phenolic content while boosting yield.
