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Pangenome Analysis and Genome-Guided Probiotic Evaluation of Cyclic Dipeptides Producing Levilactobacillus brevis DY55bre Strain from a Lactic Acid Fermented Shalgam to Assess Its Metabolic, Probiotic Potentials, and Cytotoxic Effects on Colorectal Cancer Cells.

Posted inAgriculture Emerging Science Environment

Unlocking the Probiotic and Anticancer Potential of Levilactobacillus brevis from Fermented Shalgam

Discover the probiotic and anticancer potential of Levilactobacillus brevis DY55bre from fermented shalgam. Learn how this strain shows promise for gut health, antimicrobial defense, and colorectal cancer therapy.

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Aneknowledge October 6, 2025

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