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Bacillus paralicheniformis strain H12 from saline soil for the management of gray mold in cherry tomatoes.

New Bacillus paralicheniformis Strain H12 Offers Eco-Friendly Protection Against Gray Mold in Cherry Tomatoes

A new Bacillus paralicheniformis strain H12 isolated from Algerian saline soil effectively combats gray mold in cherry tomatoes caused by Botrytis cinerea, offering a safe, sustainable biocontrol alternative to chemical fungicides.

Posted by

Aneknowledge October 17, 2025

Bacteria from the Amphibian Skin Inhibit the Growth of Phytopathogenic Fungi and Control Postharvest Rots.

Posted inAgriculture Emerging Science Food Technology

Frog Skin Bacteria: A Natural Ally Against Postharvest Fruit Rots

Discover how bacteria from frog skin show remarkable antifungal activity against fruit pathogens, offering a sustainable alternative to chemical fungicides for postharvest disease control.

Posted by

Aneknowledge October 5, 2025